Treat your mother this mothers day. Our annual Mother’s Day Brunch Buffet will be this Sunday May 8th.
Featuring all of the classics fresh Bacon, hand made sausages, Manitoba Eggs, Eggs Benny made to order. And Delicious french crepes , fajitas, and french toast with fresh Brioche bread.
Only$25 per person. (2 hour limit) there will be three sittings
10am, 12pm, 2pm. Call, email, or click to our Facebook Page to reserve your seat.
This weeks special is : Chicken Cordon Bleu.
Breaded 6oz chicken breast stuffed with Swiss cheese and succulent ham. Served on a bed of rice or with roasted potato’s, and accompanied salad. Available for lunch$13 or dinner $21. Do not miss your chance to try this!
Available while supplies last
Special this week(APR 19th-23rd)
Grilled Salmon w/ Mango strawberry salsa and brie cheese.
$13 lunch / $21 dinner
Baked Camembert with rosemary, caramelized maple onions, with thyme and garlic. Served with walnut, cranberry and croutons to dip & share to your hearts content.
ONLY $17 lunch or dinner
Enjoy it with one of our choice wines
follow us on Twitter for the newest special information first
We are participating in Chocolate fest for the month of April. A great event put on by Ciao Magazine to highlight the chocolate options in Winnipeg.
This week is a double special:
Lunch: Brioche Grilled Cheese w/ roasted red pepper & tomato soup
Dinner: Land Sea and Sky, Chicken Steak and Salmon.
20% OFF ALL WINE
BY THE BOTTLE OR THE GLASS
Shortened week as we are closed for Good Friday
This week’s special is:
This hearty portion of hand cut fries, local raised ground bison covered in gravy and Bothwell Cheese curds is our take on a Canadian classic. And it is as delicious and huge as it looks.
We will be close Sunday March the 13th.