Catering Menu

    • Hors D'oeuvres - Meat

    • Duck Confit

      $20

      Duck confit on bagutte with pineapple relish and brie

    • Brioche Grilled Cheese

      $15

      Brioche grill cheese sandwich with bacon and tomatoes

    • Bison Skewers

      $18.00

      Bison sausages and cheese skewers

    • Prosciutto Wrapped Melon

      $15.00

      Prosciutto wrapped melon

    • Beef Sliders

      $16

      Mini Beef Sliders

    • Cold chicken with ginger relish

      $14

      Cold chicken with ginger relish

    • Steak Tare Tare

      $18

      Steak Tare Tare

    • Lamb lollipop bites with pesto

      $17

      Lamb lollipop bites with pesto

    • Mini Croque monsieur

      $15

      Mini Croque monsieur

    • Pork Short Ribs

      $18

      Asian Style pork Short Ribs

    • Smoked Chicken

      $14

      Smoked chicken with red pepper aioli and poached pears

    • Hors D'oeuvres - Seafood

    • Deep fried shrimp wrapped with potatoes

      $16

      Deep fried shrimp wrapped with potatoes

    • Stuffed cuttlefish with mushrooms and cream cheese

      $18

      Stuffed cuttlefish with mushrooms and cream cheese

    • Shrimp mousse with white wine cream

      $16

      Shrimp mousse with white wine cream

    • Jalapeno stuffed with mascapoone cream, smoked salmon & dill

      $18

      Jalapeno stuffed with mascapoone cream, smoked salmon & dill

    • Cucumber bite stuffed with tuna yutataki (ginger & cilantro)

      $16

      Cucumber bite stuffed with tuna yutataki (ginger & cilantro)

    • Deep fried frog legs

      $18

      Deep fried frog legs

    • Shrimp cocktail with maple chili dipping sauce

      $12

      Shrimp cocktail with maple chili dipping sauce

    • Pâte Choux stuff with crab meat and eggs

      $18

      Pâte Choux stuff with crab meat and eggs

    • Pan seared scallop with pea puree and chili oil

      $20

      Pan seared scallop with pea puree and chili oil

    • Dumplings

      $18

      Dumplings – BBQ eel with wild rice

    • Lobster with saffron risotto

      $25

      Lobster with saffron risotto

    • Oysters with tomatoes salsa

      $25

      Oysters with tomatoes salsa

    • Salmon tare tare with strawberry salsa

      $18

      Salmon tare tare with strawberry salsa

    • Hors D'oeuvres - Vegetarian

    • Quinoa, beet and kale salad

      $12

      Quinoa, beet and kale salad 

    • Stuff puff pastry – mushroom and cream cheese OR strawberry compote and brie OR spinach and camembert

      $18

      Stuff puff pastry – mushroom and cream cheese OR strawberry compote and brie OR spinach and camembert

    • Deep fried gnocchi stuff with old cheddar cheese

      $12

      Deep fried gnocchi stuff with old cheddar cheese

    • Pickles, olives and pickle leeks skewers

      $8.00

      Pickles, olives and pickle leeks skewers

    • Devilled eggs with avocado

      $10

      Devilled eggs with avocado

    • Brioche with Asian pears and blue cheese

      $10

      Brioche with Asian pears and blue cheese

    • Buchette – tomatoes and basil

      $12

      Buchette – tomatoes and basil

    • Olive tapenade on baguette

      $12

      Olive tapenade on baguette

    • Cold tofu with basil, lemon and chili oil and ginger

      $14

      Cold tofu with basil, lemon and chili oil and ginger

    • Soup shooter- carrot ginger, pea & romaine, cucumber yogurt

      $12

      Soup shooter- carrot ginger, pea & romaine, cucumber yogurt

    • Goat cheese, red peppers and almond pesto on pita

      $15

      Goat cheese, red peppers and almond pesto on pita

    • Desserts

    • Banana Muffins

      $10

      Mini banana muffins

    • Tart Tartan

      $16

      Tart Tartan

    • Pear Tart

      $15

      Pear tart in almond cream

    • Mini Madeline

      $12

      Mini citrus Madeline

    • Raspberry Ganache Macaroon

      $20

      Macaroon with passion fruit raspberry ganache

    • Petit pot

      $12

      Petit pot

    • Cremé Brûléé

      $15.00

      Cremé Brûléé – espresso, chocolate chili or lavender

    • Créme Caramel

      $12

      Créme caramel

    • Yogurt Verrine

      $12

      Orange yogurt verrine

    • Pâte choux

      $10

      Pâte choux with creme chantilly

    • Mini Tart

      $15

      Mini tart with pastry cream – raspberry , strawberry or kiwi

    • Mini lemon meringue tart

      $12

      Mini lemon meringue tart

    • Coconut mousse on basil sugar crust

      $12

      Coconut mousse on basil sugar crust

    • Rum Cannelés

      $12

      Rum cannelés

    • Chocolate, coffee and bailey mousse

      $20

      Chocolate, coffee and bailey mousse

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*prices subject to change – call for confirmation